- 16 Posts. Joined 8/2014
- Location: Gainesville Fl
- Points: 10
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First pulled pork and abt questions! - Page 3
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Sounds like you are out of the stall. Nowhere to go but UP from here. I just hit the 140F mark on mine (a little less than 4 hours in.
You are almost there!! Patience.....patience. At 7 lbs you would expect a 14 hour smoke. You will be rewarded with some awesome PP
Mine is at 172F 7 hours in on two 7.5 pounders.