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Smoking in port Jeff , New York

post #1 of 8
Thread Starter 
Got a great masterbuilt signature series electric smoker. Live in an apartment complex. Incredible , been making great ribs and now trying the shrimp/smoked sausage appetizer. Been smoking for about 6 months, don't know what I have been missing.
post #2 of 8
Welcome to the forum, terminator. Better late than never on the smoking. Best of luck on the new addiction.
post #3 of 8

Welcome to the group. Glad you joined, saw the shrimp and sausage newsletter the other day and want to try that one. Have done a few of them and always turn out great. Good luck and let us know how they come out.

post #4 of 8

Good morning and welcome to the forum, bet you are making a lot of new friends, smoking at your apartment

 

Gary S

post #5 of 8
Thread Starter 
Thanks for the welcome to all. Had the smoked shrimp/ sausage appetizer. Was outstanding. Going to the outer banks for vacation and bringing my first smoker with me. Little red Brinkman . Kept it for traveling, can't be with out the ribs !!!
post #6 of 8
Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.
post #7 of 8
Welcome! Good to have another Long Islander aboard!
post #8 of 8
Thread Starter 
Just got back from the outer banks, smoked up baby back ribs for 20 family members... Even people that didn't like ribs, loved them. Smokin is the best . Also got some Jack Daniels wood chips that I used with the Hickory chips on the ribs. Really great flavor.
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