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Pork ribs.

post #1 of 12
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Enjoying a day off work nice weather so I figured why not fill the WSM full of ribs in an hour and a half in. Made a dry rub first. Using the Texas crutch method so after 3 hours they are going in foil with some chile sauce and butter and apple juice. Back on for 2 hours then back on for the last hour out of the foil. Pictures to come. Made a homemade bbq sauce too as I have friends coming over. Little do they know it has quite the kick hahaha. Happy summer!!!
post #2 of 12
Quote:
Originally Posted by ncira View Post

Enjoying a day off work nice weather so I figured why not fill the WSM full of ribs in an hour and a half in. Made a dry rub first. Using the Texas crutch method so after 3 hours they are going in foil with some chile sauce and butter and apple juice. Back on for 2 hours then back on for the last hour out of the foil. Pictures to come. Made a homemade bbq sauce too as I have friends coming over. Little do they know it has quite the kick hahaha. Happy summer!!!


great way to enjoy your day off ncira.........can't wait to see your Q-view.  Happy Saturday.

 

Josie aka SmokinVegasBaby

post #3 of 12
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post #4 of 12
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post #5 of 12
Thread Starter 
Delicious! Apple wood fall off the bone ribs. Washed down with bud light
post #6 of 12
Quote:
Originally Posted by ncira View Post


nice looking ribs......

post #7 of 12
Quote:
Originally Posted by ncira View Post

Delicious! Apple wood fall off the bone ribs. Washed down with bud light


great ribs washed down with a bud light........life doesn't get better than that :yahoo:

post #8 of 12
I'm smoking baby back ribs, drinking a stella, looking at a mountain view, and basking in the smoke. Life is good!
post #9 of 12
post #10 of 12

Nice , sticky Ribs... :drool

 

Have fun and  . . .

post #11 of 12
Thank you!
post #12 of 12
Thread Starter 
Mmm ribs and beer. I'm pretty sure that right there is one of the best meals. I'm drooling as I type this.
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