Thanks for that, these are BIG bulbs, try if weather good to put a pic up
I love Roasted garlic. That is what I would do with it. cut the tops off, arrange in a very large or several shallow pans, douse with extra virgin olive oil and hot smoke until desired roastedness. cool and squeeze it all out. You could can and or freeze. Wow, if that wouldn't get the neighbors stopping by in droves I don't know what would. That is a very nice score.
My Morris Traveller came from Woodchurch, I drove him all the way home with the indicator on, my friend behind me was in stitches and I was just grinning from ear to ear, as I had just purchased my dream car.
Wow that looks great. Did you use it all or did some get frozen?
They are a joy to see and still turn heads.
In our village that is still one of the latest models !
A friend of mine from Scotland, also lives in France has a share in a garlic firm. He probably brought about 100 kg over. I actually had 20 kg, 10 to deliver in west Wales. It doesn't look like it will happen this year as he has an aggressive cancer.
Jeeze, 10Kg's of garlic, there should be no vampires in your neck of the woods.
That's a lot of garlic, did you get up one morning and just happen to stumble on a huge bag of garlic (as you do). I am just in shock (and awe) at the thought of a 10Kg bag of garlic!!!