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First time double smoking a ham

post #1 of 3
Thread Starter 

I've been meaning to put this post up for a couple weeks as i smoked the ham about 2 weeks ago.Prior to joining this forum I never would have thought to smoke a ham but after browsing a few posts, I decided to give it a shot of my own. I found a ham on sale at my local grocery store and rubbed it the night before, then wrapped it in plastic wrap overnight until I was ready the next day.

 

 

First coating of rub applied the night before

 

Rub applied, wrapped and time for the fridge overnight

 

Ham had a very nice color

 

Finished it off with a brown sugar and maple syrup glaze

post #2 of 3

Looks great, how long did you smoke it for?

post #3 of 3
Thread Starter 

From what I remember I believe it was around 3 hours or so in the 230-250 range

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