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A Festival of Sausage

post #1 of 6
Thread Starter 

Went to the store and got some stuff to make a nice sausage dinner for me and my sweetie. The sausage menu consists of 2 Roasted Red Pepper Sausage Links I picked up on special, a package of Johnsonville Cheese Brats (my personal favorite), and a package of Johnsonville Spicy Chorizo that I am going to stuff with gorgonzola cheese and then wrap in a bacon web...







My CG Outlaw, Boss Hog is ready for the action too. I'm using some Wicked Good Weekend Warrior, and a nice little split of oak to get things started.



I had some expanded metal in the garage, so I decided to stop being lazy and make my charcoal basket. I did it very simply by bending the metal on my workbench, then securing the sides with high-heat, thick gauge wire. She's not a very pretty basket, but as long as she knows how to dance, she can come to the party! :icon_biggrin:



The meat is on the smoker ready to get happy! 



All the sausage was ready in about 3 1/2 hours, and here is a shot of them all, with the Roasted Red Pepper Links up front...



Time to plate it all up, and get busy with my eating utensils...



Now this is what I call a festival of sausage! It was all so very tender, juicy, and oh yes... tasty too!


post #2 of 6
Nice looking grub.. Thats what I call a festival......
post #3 of 6
That looks like some gooood eating, congrats
post #4 of 6

Beautiful, I love sausage, but there is no chance of finding those sausages in any store around where I live.  Which, sucks for me!


Looks delicious



post #5 of 6
Thread Starter 
Thanks for the kind comments everyone!

Pit Happens!
post #6 of 6

That is some mighty tasty looking food right there, thanks for sharing.



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