- Jun 2, 2014
- 6
- 11
I'm pretty new at this whole game, and using my large charcoal grill as a smoker (putting the wood/charcoal on one side...meat on the opposite side, keeping temp low) , then I went ahead and bought me an electric smoker from Bass Pro that takes the chips and has a water pan.
I have done a few items in the smoker itself, even though I get a much "stronger smoke" from the grill.
Do you use water pan every time?
Sometimes?
thank you for the response
I have done a few items in the smoker itself, even though I get a much "stronger smoke" from the grill.
Do you use water pan every time?
Sometimes?
thank you for the response