Butt #1 on new smoker

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jjpiv33

Fire Starter
Original poster
Jun 29, 2014
64
21
Charlotte
So did the ribs last week, loved the new pit. Held temp very well compared to my last one. Today decided to get up early and do a butt. Got a nice fire going, dropped temp into about 240 (I'm sure factory gauges are a bit low) and hd it for about 20 mins and threw meat on. Got some nice thin smoke rolling right now.
Let's see how this turns out!
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Uncoil and back in for final 20 deg. Will pull at 205
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Looking oh so good...
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