Chicken in the new bradley

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dieseldoberman

Newbie
Original poster
Jun 30, 2014
12
10
I smoked some legs and thighs in the bradley classic. First time using this smoker. Turned out flawless.

Mixed 1/2 butter
1.5 T thyme
1.5 T garlic powder.

Rubbed under and on top of skin

2.5 at 250f

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