- Aug 7, 2013
- 66
- 10
Hi all, As the title states... I have a 8 pound butt in the smoker since 1;30 PM and it looks like its going to be done sooner than I thought. I have company coming for a BBQ tomorrow at noon. I know how to keep it warm in a cooler, only problem is I forgot I LENT MY COOLER TO MY BROTHER IN-LAW!!!! So I'm stuck with no cooler, which leads me to my next question.
Can I hold it warm in the oven at a certain temperature? Has anyone done this? If so... What temperature and technique? Will this dry it out? I'm really frustrated. Any help would be appreciated. Thanks
Can I hold it warm in the oven at a certain temperature? Has anyone done this? If so... What temperature and technique? Will this dry it out? I'm really frustrated. Any help would be appreciated. Thanks