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Who's bbq on Fathers Day

post #1 of 4
Thread Starter 

Who's cooking on Fathers Day?


Being a father of two boys, I plan on bbq on Father's Day. My wife suggested I take the day off, but I don't want to eat someone else bbq. I plan on making baby backs & beef ribs. What are you cooking?

post #2 of 4

It will just be me and my wife.  The kids haven't said anything about coming home.  If they do, I'll be ready. 


I'm going to do a Cuban-ish pork shoulder, poked deeply with a broad knife then rubbing a paste of salt, garlic, and scratch mojo sauce deep into the cuts.  Marinate overnight then smoked with peach wood to 203-205F IT.  Rested, pulled, then served on bed of fried bananas and plantains then draped with smoker roasted onions and peppers.  Will probably eat it as is or with flatbread or tortillas.  Got the idea off Man vs Food today.  I've been wanting to try something new with pulled pork and this just tickled my fancy.  

post #3 of 4

Ahhhh unfortunately I have to work on Fathers Day.....but the wife said she will make me an awesome breakfast before I have to leave.  :biggrin:

post #4 of 4
I'm going to do my first butt for pulled pork. Plan on smoking it on Saturday and will reheat it .
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