or Connect
New Posts  All Forums:Forum Nav:

Meatloaf!!!!

post #1 of 8
Thread Starter 

I've seen lots of loaf posts so I'll keep mine short and sweet....

5lbs of 80/20 chuck, chopped onion, 4 slices of bread, milk to soak the bread, 5 eggs and lots of paprika.

 

*

 

Put a small piece of foil under it for some reason.....

Then into the mes30 at top speed. Using Todd's Pitmaster's blend.

 

*

 

Not sure if I'm gonna mop the top later or not. Happy weekend everybody!!  :yahoo: flag.gif

 

Oh I almost forgot, don't forget to check out A-MAZE-N website for a Father's Day sale.....

post #2 of 8
Lookin great ! icon14.gif
post #3 of 8
Thread Starter 
Quote:
Originally Posted by WaterinHoleBrew View Post

Lookin great ! icon14.gif


Thank you! Getting ready to take it off in a few minutes once it hits 160 IT. MES30 was ALL OVER the place temp wise.

Had it set for 275F, maverick read anywhere from 249F to 295F depending on when I looked at it....forgot to mention I also

put some shaved Grana Padano cheese in the loaf!     th_4th_of_July.gif

post #4 of 8
Thread Starter 

Ok here it is done about 2 3/4 hours later at an IT of 162F.

 

*

 

Here it is plated. I'll have some sliced pics later, right now I must run errands.....

 

Thanks for looking! -Rich    :pepsi:   th_anim_burp.gif

post #5 of 8
Quote:
Originally Posted by chestnutbloom View Post

Ok here it is done about 2 3/4 hours later at an IT of 162F.

*


Here it is plated. I'll have some sliced pics later, right now I must run errands.....

Thanks for looking! -Rich    pepsi.gif    th_anim_burp.gif

Lookin good Rich, I'd have no problem makin some of that disappear ! Nice smoke ! icon14.gif
post #6 of 8
Thread Starter 
Quote:
Originally Posted by WaterinHoleBrew View Post


Lookin good Rich, I'd have no problem makin some of that disappear ! Nice smoke ! icon14.gif


Thank you! As others have said, I will be doing my meatloafs like this from now on. So easy and such amazing results. I had no time for sliced pics so hopefully tomorrow.

Happy weekend!

 

*

 

flag.gif

post #7 of 8

Looks great!  I wish there were sliced pics to see if it had a less dense look instead of the dense pate look of fatties.  I'm doing two one pounders today.  My first smoked meatloaves.

post #8 of 8

LOVE smoked meat loaf... nice smoke

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Beef