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Got me a #3

post #1 of 7
Thread Starter 

They talked me into it. Can't wait to smoke that bad boy up. 

post #2 of 7

Well what are you going to smoke first after the break in?

post #3 of 7
Thread Starter 

Big pile of Ribs!

post #4 of 7
Thread Starter 

Have any good rubs? Techniques? Preferred woods?

post #5 of 7

With ribs I like to use half hickory and half cherry. Mmmmmm good.  Rubs are a matter of taste.  Search Rib Rub in the forum and get some ideas.....then tweak to suit your taste. 

 

Scott

 

Smokin-It #2

post #6 of 7
Thread Starter 

So far I have tried hickory (to season her) cherry right now. I did apple the other day. I just bought a rub with a hint of cherry. I will try pecan next.

post #7 of 7
Thread Starter 

What's great about it, you only need 2 chunks and you're good to go. Just the right amount.

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