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SmokingMeatForums.com › Groups › Masterbuilt Electric Smoker (MES) Owners › Discussions › lollipop chicken legs! w/ Q-view!!

lollipop chicken legs! w/ Q-view!!

post #1 of 4
Thread Starter 
Fired up the smoker for the first time this season. I did lollipop chicken legs. Kids loved 'em. They went in the smoker in a tray with melted butter for two hours at about 280° over hickory smoke. Took ' em out and brushed sauce on and back in for 15 minutes to glaze. I also got a copy cat KFC cole slaw recipe. Love the slaw. Washed down with a tall glass of lemon iced tea. Felt good to get the smoker going again. Oh, and I also put a couple briquettes of charcoal in wood chip tray.

post #2 of 4

 

That looks great man!  :drool  I've never done lollipop chicken legs but they look awesome  :icon_mrgreen:  Glad you are using your smoker again & nice smoke  :beercheer:

post #3 of 4
Thread Starter 
The most time consuming part was trimming the legs. I used a clean pair of needle nosed pliers to pull the tendons out. Well worth it though. Got a few "best chicken I've ever had" compliments.
post #4 of 4

Those look really good. I hope you kept the trimmings for a chicken stock?  ;-)

SmokingMeatForums.com › Groups › Masterbuilt Electric Smoker (MES) Owners › Discussions › lollipop chicken legs! w/ Q-view!!