or Connect
SmokingMeatForums.com › Forums › Smoking Supplies & Equipment › Smoker Builds › Side Fire Box › char broil double door
New Posts  All Forums:Forum Nav:

char broil double door

post #1 of 2
Thread Starter 

So I have had this for a few yaers now and am thinking it is time for some good mods....any one got any ideas pics suggestions what I could do to this to help keep my temp regulated and just all around a better smoker>  open to anything .....thanks a lot yall!

post #2 of 2

There are quite a few mods which are used for horizontals, but the ones I see the most are the charcoal basket, baffle plate and vent stack riser from grate-level. If temp control is an issue, you may want to use some bricks in bottom of the smoke chamber for thermal mass (rocks/stones would work, also)...that's an easy mod...may want a foil liner on top of the thermal mass to catch drippings, or a shallow pan under the meat.

 

 

Check out this search...you should find some mods specific to your smoker mixed in there with a few other models/manufacturers:

http://www.smokingmeatforums.com/newsearch?search=charbroil+mods

 

Another search, worded a bit differently:

http://www.smokingmeatforums.com/newsearch?advanced=1&action=disp&search=charbroil+double+door+mods&titleonly=1&byuser=&output=all&containingforum[]=108&replycompare=gt&numupdates=&sdate=0&newer=1&sort=relevance&order=descending&Search=SEARCH&Search=SEARCH

 

Any questions as to what each mod does for you, just shout.

 

 

Eric

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Side Fire Box
SmokingMeatForums.com › Forums › Smoking Supplies & Equipment › Smoker Builds › Side Fire Box › char broil double door