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Redi Check Thermometer

post #1 of 3
Thread Starter 
I bought the redi check thermometer a few months ago when I got the MES, it's been working great until the last 2 smokes. When I connect the meat probe and stick it into the meat it reads anywhere from 150-300 degrees! Replaced the batteries on Saturday and still the same thing happens! Anyone else experienced this or heard of it? I'm guessing I should be calling the mfg.
post #2 of 3

Sounds like a shorted probe.  Definitely give them a call or drop them an e-mail, and confirm that you treat your probes correctly (no immersion when cleaning or exposure to direct fire).

 

Don't throw away that probe.  Let it sit for a quite a while and it may start working again. 

post #3 of 3
Thread Starter 
Quote:
Originally Posted by Noboundaries View Post

Sounds like a shorted probe.  Definitely give them a call or drop them an e-mail, and confirm that you treat your probes correctly (no immersion when cleaning or exposure to direct fire).

Don't throw away that probe.  Let it sit for a quite a while and it may start working again. 

Got it. Will do! Thanks
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