or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › Pasta Dish on the BGE
New Posts  All Forums:Forum Nav:

Pasta Dish on the BGE

post #1 of 4
Thread Starter 

Did a quick pasta dish on the BGE last week.  Turned out excellent and I will be doing more dishes like this for sure.

 

Cooked up some Hot Italian Sausage and added some sliced up sweet peppers.

 

 

Added some Arrabbiata Sauce and mixed in some ricotta cheese and cooked pasta.

 

 

 

Topped the pasta dish with more cheese and let bake in the BGE at around 300°.

 

 

 

Cooked perfectly!

 

 

 

Plated up, added a bit more sauce to the top and served with a garlic bread stick.

 


Edited by Tatonka3A2 - 5/10/14 at 8:45pm
post #2 of 4

Looks delicious!

post #3 of 4

Nice looking dish!

post #4 of 4
Good looking pasta!!
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Pork
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › Pasta Dish on the BGE