New to the site but not to smoking and grilling. Been cooking on wood and charcoal off and on for 45 years. currently cook on a Weber 22 1/2 kettle and a 22 1/2 WSM. Like the way members here share info. Not interested in competition cooking, just the best I can make at home.
Edited by trip4f - 5/4/14 at 3:44pm