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New Beer drinkin smoker

post #1 of 9
Thread Starter 

Been smokin with buddies from North Dakota forabout 15years. Mainly sausages & jerky. Finally picked up a used smoker for a 30 Pak of beer. Started trying different things like mac & cheese (dont use mesquite), Deviled eggs(awesome),Brisket,moinks, arm roast. Today I am going to do HotDogs for the race.

post #2 of 9

Welcome to the forums and make sure  you post Q-View (pics) of your smokes.  We love to see pictures!

post #3 of 9
Welcome, glad ya joined us ! Beers & smoke go great together ! icon14.gif
post #4 of 9

Hello and welcome to the site. (I like Hot Dogs)


Gary S

post #5 of 9
Thread Starter 

I made  spiral cut Hot Dogs in smoker for Nascar race (sorry, forgot to take pictures).Kind of a pain in the Butt to make but the smoke flavor is perfect all through the dog. Turned out great, used apple chips 1hr@200-225 bottom rack.Speaking of apples. I had one sitting on bar so I sliced it up, threw on cookie sheet, sprinkled with creole season, smoke for 1/2 hr. Wasn't to bad but instead of salt season I think I'll try sugar or cinnamon next time.

post #6 of 9

I do apples on the grill all the time, Core and slice in fairly thick slices, baste with a little butter then sprinkle sugar and Cinnamon  these are fantastic.


Gary S

post #7 of 9
Great to have you join us Beert69, welcome1.gif from North Dakota!
post #8 of 9



Welcome to the Smoking  forum.   You’ll find great , friendly people here, all more than willing to answer any question you may have.  Just ask and you’ll get about 10 different answers—all right.  LOL.   Don’t forget to post qviews.



post #9 of 9

Did someone say spiral cut hot dogs!!!!!!

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