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Adding some more blue to a beautiful sky

post #1 of 2
Thread Starter 

Pork loin. My Kroger sometimes has "pork roast" in a patriotic red-white-and-blue net (hey, $1.49/lb)

 

 

It's actually two, sometimes three, scrappy pieces

 

 

into a brine seasoned with sage and seasoned pepper - no sugar for me

 

 

The Masterbuilt is ready and ... oh wait, scroll past this

 

 

 

Into the smoke, lump charcoal and hickory chunks, temps around 225F

 

 

 

The finished product - still scrappy pieces, but great for slicing

 

 

Life is good when you wake up in the morning and your hands still smell like smoke.

post #2 of 2

Looks good and I'll bet tasted even better

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