Oh SmokeSchop, that Lucy is just ADORABLE, as is your visitor!
I had FIVE dogs actually, though now it is just down to three remaining these days but they are sweet nonetheless!
From left to right (all male and all "NON-shedders") are: Tabouli: He's a Miniature Schnoodle (Half Schnauzer, Half Poodle), and then Voss, (he's an American Cocker Spaniel), and then Steak Tatare, and he's a Tibetan Terrier who was a rescue and came to us very sick and with many issues (so he looks a little frail in this photo but is better now thankfully). So that's the current pack.
I cook for all three! (They ate bluefish and grilled camel today, along with fresh papaya, raw zucchini, and then some dry dog chow added in that is "Venison & Sweet Potato" without any corn, soy or wheat.
But I didn't mean to hijack your beautiful thread here, as your food and post was magnificent and so back to that!
Your Lucy and pal however, just stopped me in my tracks, being the dog lover that I am.
OK, here's to your great food! Cheers!!! - Leah