Started with 3 racks of St Louis cut ribs straight form Costco, cut in half racks
The last time I was in K.C. I stopped and had some Q
at one of the country's holy spots, and snagged a bottle of rub too.
Removed the back membrane
Get it started with a knife on the first rib
stack them in the smoker 2 half racks per shelf
got the amazn smoker going apple wood
start time 12:45 eastern DST
More to come....