so, here we are!
rinsed this guy off, let dry
piles of garlic
fresh rosemary
mint (4 leaves)
brown sugar
lemon zest
chopped all together, stirred olive oil into the rub until it was almost a paste
scored some of the fat as there is a thick layer.
rubbity rubbed the rub into the leg
currently letting it sit for a few hours before a few hours of searing/smoking/slow cooking/beer drinking begins!
