I went Sam's the other day and got a nice fresh pork ham, when I got home I showed my wife and said I needed to pick up some lump charcoal and a few more splits of hickory from my son's house, she said OOOOO-K, I said you don't seem to enthused, she said "I thought I would bake it", I said What !! a perfectly good ham and you don't want me to smoke it ? She said " Look you smoked a ham, ribs and a brisket last week, I want something not smoked or grilled for a change" so we are having baked ham.
Since my wife's niece and husband are coming in this evening we are doing Easter Dinner tonight. Here are a couple of pictures of the ham and a Boston Cream Pie my wife made using and angel food cake (new recipe) I used Bearcarver's glaze recipe. Smells fantastic, probably the only thing that would have made it better, if it was on my smoker !!! Oh well