Hi, my name is Cade from SLC. I am new to the Smoking scene and trying to learn what I can from the Pro's. I have a Smokinit #2 that my wife bought me back in February. So far I have done a few racks of ribs, and a meatloaf that was way rad. This Easter Sunday I am planning my first brisket.
post #1 of 3
4/17/14 at 10:00am
SmokingMeatForums.com Top Picks
post #2 of 3
4/17/14 at 10:11am
- 5,456 Posts. Joined 6/2013
- Location: Drayton Valley, AB, Canada (Heavy Duty Oilpatch country)
- Points: 576
- Select All Posts By This User
Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.
post #3 of 3
4/17/14 at 12:59pm