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How long should i smoke babyback ribs? - Page 2

post #21 of 22
Smoke them meat side up
post #22 of 22

I have some back ribs that I got from Sam's.  They say they are Pork Loin Back Ribs.  No mention of Baby  Back.  Do I use the 3.2.1 or the 2.2.1?  They are pretty thick in some spots.  

 

Also, I will have two on each of the three racks in my MES.  Will that alter the time if it is full?  

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