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Chicken Souvlaki and home made Pitas...

post #1 of 3
Thread Starter 

The Pita's - used a recipe from King Arthur Flour

 

 

So easy and so good.

 

The accoutrement... Marinated boneless skinless chicken thighs in Chef Tim's Sweet Balsamic Vinaigrette... then grilled...

Along with some Tadziki... not home made this time.

 

 

The final product..

 

 

 

Thanks for looking.

post #2 of 3

Looking good as always, Ellymae!!

post #3 of 3

Very lovely!!! Great job!!! Such a fun way to eat!!! Cheers!!! - Leah

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