or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › General Discussion › The science behind smoking.
New Posts  All Forums:Forum Nav:

The science behind smoking.

post #1 of 2
Thread Starter 

HI all.

   I have been an avid smoker for a little while now, and recently something hit me. I want to try to figure out the right combinations of flavors, and what smoke goes great with those flavors, and all the sci-ency stuff that goes along with it. I'm having a hard time finding any place to research this stuff up, mainly because everywhere i look it's just throw it on the smoker and put some wood in ( very blunt)

So my question to ya'll is , do you have any links to the science of smoking / flavors? Or any of your personal experiences? Thanks and God bless.

post #2 of 2

I'm not supposed to post links to exterior sites...but Google is your friend.  I typed "the science of smoking meat" and Google provided links to several good sites you may find helpful.

 

Red

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: General Discussion
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › General Discussion › The science behind smoking.