here is what a 16" smoker will hold

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

ribwizzard

Master of the Pit
Original poster
May 10, 2012
2,184
84
Orlando and Tampa Florida
See a lot of posts from people wondering how big a smoker to build. This one is 16" deep, 32" long.  These are decent sized ( mediums) untrimmed slabs ( yes , I usually trim them but this was a last minute ideal) and some of my sausage.
 
sorry...

4f1d4c9a_ribs.png
 
Hello RW.  C'mon now, I see a gap or two where another sausage or steak might fit in. 
icon_biggrin.gif
  Good idea for a thread.  Always helps to have a visual reference.  Also looks like it's gonna be a GREAT feast.  Keep Smokin!


Danny
 
I had a couple guys come in today to do some cleaning, figured I'd feed them since they came in on a Saturday. They left me 1/4 slab and one sausage!
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky