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Baffle/ Heat deflectors

post #1 of 6
Thread Starter 
I have learned so much from these forums.. I have learned that every pit that has a SFB needs a heat deflector of some sort to even out the heat . We have all used cookie sheets, aluminum baking pans ect.. I'm not talking about tuning plates or convection plates . I'm talking about the 11-18 inch aluminum used to direct the 500 plus degrees fri the SFB to to other end of the put.
So why die sent the manufactures off these grills as an accessory? This why the would fit perfectly , instead of having to fabricate something that "almost works "?
post #2 of 6
Thread Starter 
Hey sorry for the mis spells I have big thumbs?
post #3 of 6
Quote:
Originally Posted by Lemans View Post

I have learned so much from these forums.. I have learned that every pit that has a SFB needs a heat deflector of some sort to even out the heat . We have all used cookie sheets, aluminum baking pans ect.. I'm not talking about tuning plates or convection plates . I'm talking about the 11-18 inch aluminum used to direct the 500 plus degrees fri the SFB to to other end of the put.
So why die sent the manufactures off these grills as an accessory? This why the would fit perfectly , instead of having to fabricate something that "almost works "?



Because they have never used a smoker or smoked food.... They don't know what they are building or why... except to make money from a product that "looks" good.... Sorry, that's just the way I see it.....
post #4 of 6
Thread Starter 
So I think we have so many on this site that have the tools and knowledge and the materials . It would be the perfect money maker to start producing these for people like me who have the inexpensive char grilliers and brinkmans that want to buy them and just can't seem to make them ourselves!! We have guys that will make you charcoal boxes
Out if expanded steel so why not someone
Make bolt on baffles.. It seems simple enough
.. And there is defiantly a market for it..
Come on . Someone step in. You could charge 35.00$ . I would be the first one on line..
post #5 of 6
If you go to www.kickassbbqsouth.com and contact Ernie, he will make and send you a baffle for around 35 bucks. I get even temps across the grate.

post #6 of 6
Quote:
Originally Posted by DaveOmak View Post


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Because they have never used a smoker or smoked food.... They don't know what they are building or why... except to make money from a product that "looks" good.... Sorry, that's just the way I see it.....

Which is the way it is. It's all about the allmighty dollar and some manufacturers don't give a rat's behind about quality as long as they make the sale.

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