- 8,209 Posts. Joined 6/2013
- Location: S.E. Idaho
- Points: 1710
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Just noticed this... Thanks Leah Unfortunately the sausage is disappearing at an alarming rate I guess I will be making more a little sooner than I thought
I haven't graduated to sausages yet but have tried every butcher shop within 50 miles of where I'm living...no one around here has even heard of Linguica. " Is that a sausage"....
So frustrated !
Great post, awesome looking sausages Thanks for keeping my obsession for Linguica alive.....