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St. Louis ribs

post #1 of 9
Thread Starter 
Got a much later start than I wanted to on these. Maybe they'll be ready around 8 PM. Wanted spares but the commissary was sold out.
post #2 of 9

I'll tag along...  :smile:

post #3 of 9
Thread Starter 
Should be ready in 30-45 minutes.
post #4 of 9

Ok, this time I remembered, Capt. Morgan's OK?

 

So where's the ice, I ain't no Marine, I was a sailor and I like mine cold.

post #5 of 9

  Should be good! I prefer the St Louis myself.

 

   Mike

post #6 of 9
St. Louis are my favorite as well! Nothing better than a perfect rack of St Louis ribs and some coooooooooold beer!!!
post #7 of 9

Ur right gunny spares are where its at more meat!

post #8 of 9
Thread Starter 
Forgot the after pic, but they were pretty good. Didn't fall off the bone but came off with the slightest tug.
post #9 of 9
Quote:
Originally Posted by SmokinGunny View Post

Forgot the after pic, but they were pretty good. Didn't fall off the bone but came off with the slightest tug.


 

 Ribs are supposed to have a bit of pull to them. Sounds like you did good Gunny!

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