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Hello to all....

post #1 of 5
Thread Starter 

Hey to Ya'll


I'm Jim, from Hartselle Alabama. I am new to the Smoke Ring so if I do anything improper please, please let me know ASAP. I love to cook on my egg, but more than anything I LOVE to make my own homemade charcoal. Nothing more fun than cooking on the egg with charcoal I made myself! My homemade charcoal cooks hotter, longer, and has it's own distinct flavor and smell. If you have any questions about making charcoal send me an email:

Thanks for allowing me to join



post #2 of 5

texas.gifHello Jim, and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.  



post #3 of 5
Welcome from Maryland. The charcoal looks great, what wood do you use? I have made some with persimmon, and it was real nice.
post #4 of 5
Thread Starter 
I use Shagbark Hickory only, there are nine types of hickory wood
and I have use them all but the best for making charcoal is the Shagbark Hickory. Best smoke from the charcoal and by far the best tasting
post #5 of 5

Hey Jim

Welcome to the Smoking  forum.   You’ll find great , friendly people here, all more than willing to answer any question you may have.  Just ask and you’ll get about 10 different answers—all right.  LOL.   Don’t forget to post qviews.


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