or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › 2 Corn beef flats . .what to do
New Posts  All Forums:Forum Nav:

2 Corn beef flats . .what to do

post #1 of 3
Thread Starter 

Just got 2 corned beef flats on discount and wanted to make a first attempt pastrami. I've read alot on the forums and around the net and wanted to see if there was anything else tasty besides corned beef or brisket to do with these. Wanting to do a full Q-view on whatever it is so that's why I was thinking pastrami.

 

-Myke

post #2 of 3
Follow the pastrami recipe on AmazingRibs.com. I tried it and it came out great! I used apple to smoke it most of the way and then finished in a 225 oven. After the smoke, stick it in the fridge for a couple of days and then steam it as suggested before serving. You won't regret it!
post #3 of 3
Thread Starter 

sounds good, going to check it out.  also itching to try my new slicer.

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Beef
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › 2 Corn beef flats . .what to do