How long to smoke a Whole Beef Tenderlion wrapped in bacon???? What should the internal temp be?
Whole Beef Tenderlion
SmokingMeatForums.com Top Picks
- 3,317 Posts. Joined 9/2013
- Location: Roseville, CA, a suburb of Sacramento
- Points: 239
- Select All Posts By This User
Not sure why you'd wrap a tenderloin in bacon but chamber temp will determine how long to smoke. I like to smoke beef roasts low and slow, 225-235F until an IT of 135F. About two hours, give or take.
I looked up "smoking a tenderloin wrapped in bacon" online and I'm still not convinced. The bacon absorbs the smoke, not the beef. I could be missing something.