or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › Super Bowl baby backs on the Smokin'-It #3
New Posts  All Forums:Forum Nav:

Super Bowl baby backs on the Smokin'-It #3

post #1 of 11
Thread Starter 
Been a while since I've smoked...


Here's he latest, some baby backs from target, $2.99/ pound last week.

C82AC128-C4AC-47C2-B7F2-0123144DD3E9.jpg

916A4C26-CA8D-4713-9834-0BA067F50871.jpg

BE5578CB-8BD4-4167-A832-050B83E07805.jpg

7FDFB212-8269-42E0-B8B5-582D6F7D1073.jpg

In at 11:00, using apple and a tiny bit of jack Daniel's chips...
post #2 of 11
Looking good! I threw a few slabs of backs on myself about an hour ago! Hickory and oak here.
post #3 of 11
Thread Starter 
Couple hours in...

E7019EFB-B4B0-4198-B020-FCC3EA5B7E26.jpg

B1EC53EF-72B1-4AB1-B2F8-3A121E31FB9E.jpg

ADF7C78A-EB57-4706-A626-D1E6F67E6618.jpg
post #4 of 11
Thread Starter 
Foiled at 2:00-

B8C94EA8-22CD-40BF-9541-FC52FF6CDDF6.jpg

8B27F495-BF6B-45D0-B7BF-4AD5804C6D42.jpg
post #5 of 11
Thread Starter 
Out of the foil@ 4:20

D19717F1-E93C-4665-9134-5C2E6BE764EF_1.jpg

Hit with some:

60D614AB-DEBB-4051-B688-97AC923C6301.jpg
post #6 of 11
Looking good!
post #7 of 11
Thread Starter 
Very good...


3EF6E322-A94D-4EBD-BCC6-52A9E5EE8386.jpg

0CFDF01D-75F1-4B8D-865A-39602251A223.jpg

B3EF4FFC-70AD-43F4-A516-08A9F211714C.jpg
post #8 of 11

Dert sorry im late on this one them there look very good

post #9 of 11

Ribs look good man!  You got some piles of snow out there! Jeezzz....

 

I got a friend that has one of those llittle smokers. That thing works great! He uses it weekly... Nice little unit.

 

Nice Thermometer too, BTW!

post #10 of 11
Thread Starter 
Thanks, these were good. I've got another 4 racks in the freezer...

I can't stress enough how important a good thermometer is. I got it for brewing where fine control (+\- 2 degrees is important).
post #11 of 11
Quote:
Originally Posted by Dert View Post



I can't stress enough how important a good thermometer is. I got it for brewing where fine control (+\- 2 degrees is important).

X2

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Pork
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › Super Bowl baby backs on the Smokin'-It #3