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Making Fatties for a festival

post #1 of 3
Thread Starter 
I am doing an Italian Festival in a few months. I wanted to make something different from the common fair food. I thought of making individual fatties(4ozs. Meat). Maybe even putting a stick in them sort of corn dog style. Any thoughts? I have a small test of 8 individual fatties on the UDS now.
post #2 of 3

I would eat one! I'll bet they would look great with a stick and some smoke on them.

post #3 of 3
OMG yes!! Those look great... What would the price point be? I'll bet that would be the determing factor on if they would sell.

Matt
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