New Posts  All Forums:Forum Nav:

please help

post #1 of 6
Thread Starter 

How do you produce a dark crust on the bbq ribs. My ribs usually come out with a dark carmel look with little crust. I inserted a picture as an example of what I want mine to look like. Thanks



post #2 of 6

You need to use a rub with some sort of sugar in it to form a crust. Look around the forum for a rub recipe you think looks good.

I use either brown or maple sugar on mine.

Good luck!

post #3 of 6

  Like mneeley said, a rub with a fair amount of sugar and maybe crank up the temp for the last part of the cook time.



post #4 of 6
IMO the ribs in that pic dont even look appetizing
post #5 of 6
Originally Posted by Yotzee View Post

IMO the ribs in that pic dont even look appetizing

I agree, but that being said sugar is the key

post #6 of 6
Thread Starter 
Thanks for the advice! People wait in long lines to taste BurnCo Bbq ribs in Tulsa. I agree that it don't look very nice but these ribs taste INCREDIBLE!!! I took this picture from there FB page.
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Pork