Smoked Spanish Mackerel!

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I really enjoyed reading your article. I once tasted smoked mackerel and always wanted to smoke some. I have smoked some in the past couple years but want to get more serious this year. I just ordered a Green Mountain pellet grill/smoker. Thanks, Erwin
 
Thank you Erwin!!!

Yes the smoked mackerel (even the HUGELY sodium packed versions in the smoked salmon sections of stores) could be my "junk food" if you will, as I adore the stuff - my favorite one of "those" being a peppercorn crusted one, from the Ducktrap folk I believe.

In any event, pellet smoker sounds fantastic!!!

Cheers! - Leah
 
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