Toggle sidebar

New Years Day Pork Tenderloin

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Remove the Ads for LIFE - 50% Off!
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
wilk7j

wilk7j

Newbie
Original poster
Dec 29, 2013
21
10
North GA
4.5 lb pork loin been on for 1.5 hrs at 220 IT is 109 any way to gauge how long until it hits 150.... I know it wouldn't be exact just want to see if I'm moving along at the right speed....
 
You must log in or register to reply here.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Similar threads

Retired Spook
Duroc pork tenderloin medalians
Replies
14
Views
885
Pork
Brokenhandle
Brokenhandle
Gonna Smoke
Pork Tenderloin Medallions
Replies
13
Views
1K
Pork
Gonna Smoke
Gonna Smoke
Fueling Around
Cured tenderloin 2 ways
Replies
19
Views
1K
Pork
SmokinEdge
SmokinEdge
Inscrutable
New Years Eve/Day superstitions anyone?
Replies
20
Views
3K
Blowing Smoke Around the Smoker.
Buckeyedude
Buckeyedude
D
First injection smoke, low finish temperature
Replies
10
Views
1K
Pork
schlotz
schlotz
KBFlyer
Stuffed Pork Loin in The Pit Barrel Cooker
Replies
7
Views
3K
Pork
radioguy
radioguy
G
Pork butt overnight on Pit Boss 820 XL - only 153 deg after 10 hours at 200 F. Should I be concerned that it was <140F for hours?
Replies
21
Views
6K
Pork
801driver
801driver
spohnat
21 day dry aged strip loin roast for Christmas eve lunch
Replies
5
Views
880
Beef
joshsiddle1
J

Latest posts

Hot Threads

Top Bottom
Back
Clicky