I have a Webber 22" that is a couple years old. I've used it for grilling only. I recently purchased a Smokenator and plan on using it soon. Is it necessary to clean my grill and season it for smoking? Or is it OK just from grilling? Sorry if this is a dumb question, obviously I've got allot to learn, but finding this is the place to learn it. Thanks for the help!!
Season an older charcoal grill?
SmokingMeatForums.com Top Picks
- 4,227 Posts. Joined 9/2013
- Location: Roseville, CA, a suburb of Sacramento
- Points: 397
- Select All Posts By This User
Clean it then use it. My well used 22 Weber Kettle had been sitting on the side of the house for years until I received a Smokenator as a gift. I cleaned the grill then fired it up. Great little accessory for the W.K. If you have any questions there are lots of answers here. Have fun!