My first attempt at Baby Back Ribs.
The uncured Bacon was an after thought to smoke and add to the BBQed Beans.
Ready to slice and serve!
OMG I just showed the post to the Wifie and She said "dumb azz those were spare ribs ya did, and they were darn good"
So now I have to sit in the corner with the DA hat on!
This was the pic that I should have posted!
I think the faulty memory and confusion about your ribs has something to do with what kind of chips you been burnin' in the Weber. You try to tell me it's Manzanita, but there is another thing that is smoked that starts with an "M" that causes confusion and memory lapses
Lookin' good my friend, and keep smokin!