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Smoked three kinds last night

post #1 of 10
Thread Starter 

It was 42 here in pa. This was smoked with an amazn tube smoker, the small one, in my large smoker. Three hours of smoke a mix of Maple/Hickory/Cherry pellets.

 

1 lb of Mild Cheddar

1/2 lb of Muenster

1/2 lb of Pepper Jack

 

Unfortunately none of this will be aged long, its all christmas gifts. Its sitting in 95% sealed bags on the counter top. If you look close you can see my sealer, they will be sealed tonight.

 

 

 

post #2 of 10

Nice color on your cheese! That is a nice gift.

post #3 of 10
Thread Starter 

Thank you, I made this mistake of sharing it on social media and now its almost if I need to start a business lol.

post #4 of 10
Thread Starter 

Thats actually 2 lbs of cheddar and 1 lb of the others so 4lbs total

post #5 of 10

Been stocking up on sale cheese and the twice as much for 8 0z. Gotta finish my cold smoker tomorrow. will do a burn,  then do it. It is so cold fellar  hates do anything cept hunt. Yea venison.

post #6 of 10

Twice as much for the better stuff

post #7 of 10

That is some good lookin cheese, you got some good color on it.:drool

post #8 of 10
Thread Starter 

The color ive found on two batches doesnt come out REALLY good till it sits for 24 hours in a 95% sealed bag on the counter. Then it looks even better.

post #9 of 10
Thread Starter 
Quote:
Originally Posted by dave17a View Post
 

Been stocking up on sale cheese and the twice as much for 8 0z. Gotta finish my cold smoker tomorrow. will do a burn,  then do it. It is so cold fellar  hates do anything cept hunt. Yea venison.

 

Ive been hunting here in PA but not doing well. I do much better in archery season. 800,000 gun hunters is too many. Headed to Iowa 2015, will have enough points then. Maybe maryland next year or new york.

post #10 of 10

I made the mistake of bringing my smoked cheese to deer camp with 14 other hunters.......needless to say I didn't get much, but the praise was worth it.

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