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Just Joined!

post #1 of 4
Thread Starter 

Hello from North Texas! Not Dallas, just south of the red!

 

Homebrewer, old photog, chief cook and keg washer :)

post #2 of 4
Thread Starter 

Back to intro. I have refurbished my old offset smoker with a Stoker from Rock's. For the first time ever I can hold the heat down to 230!

 

Brined and smoked 2 15lb birds Thursday, another on Saturday.  We all luv Jef'fs Rib Rub!

post #3 of 4

texas.gifHello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   Put up some pictures of your smoker and the birds if you have any.

 

Gary

post #4 of 4
Thread Starter 

I have done a lot of work sealing up this old firebox but it is paying off!

 

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