I live up north in Winnipeg Canada. I used to hunt a lot, and just got back into it. I have never done my own smoking, but just got my hands on something perfect to build a smoker, an old fridge that is metal both inside and out! It will be my winter project.
I plan on making jerky, pepperrettes, sausages in my smoker once completed.
I joined this forum to get some help for my build, as well as learning the basics on smoking as it is something I have never done.
Glad to be here!
Ill post in the build section to get help with my project.