Hi everyone, just joined and have a few questions.
I am in the process of building a smoke house, size will be 3x3x7, for the smoke i will be using a smokai smoke generator, I would like to hot smoke also, what size burner will i need to say maintain 250 degrees?
It will be made out of tongue and groove pine and not insulated, can I stain the outside to make it last longer?
uses will be smoking trout, deer, beef jerky , bacon, and turkeys.
any help will be appreciated, thank you