Going to be using 2 butts for wifes b-day party.
In order to have food for everyone on time am thinking of cooking the day before and reheating it. This way I don't have to be up a 3:00 am to start it but will if I have to.
Is PP better the day it's cooked or the next or does it matter?
If next what is the best way to reheat it?
I've asked probably too many questions about this lately but this should be the last.
Have done one before but am using diff rub and finishing sauce.