Made some sauce last night:
From the web...
Buffalo Wild Wings Spicy Garlic Sauce Recipe Clone
1 Cup Franks cayenne pepper sauce
1/3 Cup canola oil
1 Teaspoon granulated sugar
1 Teaspoon garlic powder
½ teaspoon course ground black pepper
½ teaspoon cayenne pepper
½ teaspoon Worcestershire sauce
1 egg yolk
2 Teaspoons water
2 Teaspoons cornstarch
Mix together first 7 ingredients in a small sauce pan. Heat until boiling, reduce heat and simmer until desired consistency. Approximately 10 minutes.
Whisk egg yolk, water and cornstarch in a bowl large enough to hold all of the sauce
Slowly pouring the hot sauce into the cornstarch mixture. Pour very slowly at first to temper the ingredients so the egg doesn’t cook.
I am a huge fan of the original and this was really really close: