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Smoked Mussels & Snails With Green & Red Rice! - Page 2

post #21 of 35

Absolutely remarkable!  

 

Thank you for sharing this Leah!

 

Bill

post #22 of 35
Thread Starter 

Thank you so much Bill! Happy Thursday to you! Cheers! - Leah

post #23 of 35

Absolutely stunning! 

post #24 of 35
Thread Starter 

Thanks Smokin Husker! Here's to a very delicious Thursday!!!!!! Cheers! - Leah

post #25 of 35
Quote:
Originally Posted by LeahOceanNotes View Post
 

Thanks Smokin Husker! Here's to a very delicious Thursday!!!!!! Cheers! - Leah

I'm hoping so - heading out to elk hunting camp this afternoon to finish up the season. Really want to put one down

post #26 of 35
Thread Starter 

Yum!!!! Elk???? Oh wow!!! I hope you get one Smokin Husker!!! I love the rack of chops!!! Lucky you!!!!! Huge Cheers!! - Leah

post #27 of 35

OMG Leah, you're killing me with all my favorite foods.  Once again, the presentation is beautiful.  I can only imagine and wipe the drool from my chin on how good it must taste.  :drool

 

Thank you for sharing and the inspiration.

post #28 of 35
Thread Starter 

Thank you so much Hagisan! Did you get that ankimo the other day??? I was salivating about THAT!!! Cheers and happy weekend!!! - Leah

post #29 of 35

Yes, I got the ankimo.  I failed to wrap it properly and it turned to mush in the steamer so I ended up tossing it over steamed rice.

post #30 of 35
Thread Starter 

Hi Hagisan! I bet that was still good!!! Happy Monday! Cheers! - Leah

post #31 of 35

Hey Leah

Just found this post.  Everything you plate looks fabulous--a skill, I'm afraid I'm a little lacking in.

Gary

post #32 of 35
Thread Starter 

Hi Gary!!! Thanks tons! And happy Wednesday to you!!! Cheers! - Leah

post #33 of 35
Thread Starter 

Happy Saturday, and on this exciting and Pre-Thanksgiving week!

 

Today's simple lunch, of MORE mussels, and over a hot pot of amaranth, with chopped raw elephant garlic, cayenne pepper, black truffle sea salt and olive oil; was steamed instead of smoked, although it was so healthful, just lovely, and delicious as well, that I figured it worthy of sharing, and as a means of at least jumping on this weekend, and wishing everyone well!

 

I have smoked this very same dish many times and think that both versions are beautiful!

 

So Cheers to today! Make it amazing!!!!!!!!!!!!!!!!!!!!! - Leah

 

AppleMark

 

AppleMark

post #34 of 35

Yummy, yummy, yummy. I'm so there.

post #35 of 35
Thread Starter 

Thank you Diamondmarco! And happy Saturday to you!!! Cheers! - Leah

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