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Wings/Pulled chix/jalapeno/habenero/mac & cheese/fish extravaganza

post #1 of 3
Thread Starter 

Well, since I don't smoke very often, thought I'd fire up the WSM and do a full day.

 

Here's the day's rundown. I'll post pictures as I go:

 

Jalapeno Poppers (cream cheese and onions with rub on top - no bacon)

 

Habenero peppers - 2 to make a wing sauce. The rest I'm not sure yet. 

 

Chicken wings with basic rub and the smoked habenero wing sauce

 

Pulled Chicken thighs/drumsticks marinated with Asian marinade overnight

 

Mac and Cheese

 

Frozen pollock with basic brine and mozzarella to make grilled pizza tomorrow.  

 

post #2 of 3

Have any q-views after the smoke time?

 

Kat

post #3 of 3

Off to a good start...is it done yet? 

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